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Boyer - Cul Sec
🍋 Crisp, lively, and straight to the point.
Cul-Sec is a no-nonsense white blend of Sauvignon Blanc, Sauvignon Gris, and Sémillon, delivering zippy freshness, bright citrus notes, and just the right touch of roundness. True to its name, it’s a dry, clean-cut cuvée that goes down effortlessly—though, of course, we recommend savoring every sip!
✨ Underrated region, unbeatable value.
Though Bergerac often sits in the shadow of its famous neighbor, Bordeaux, it produces wines of exceptional quality at a fraction of the price—and this bottle is proof. Expect a crisp, fruit-forward profile with subtle minerality, making it a versatile food-pairing wine.
🌿 Pairs beautifully with:
🦞 Seafood – Grilled Mediterranean sea bass with lemon and herbs, seared scallops with garlic butter, or a classic Provençal bouillabaisse.
🥗 Vegetarian options – Zucchini and feta fritters, asparagus risotto, or a citrusy fennel and orange salad.
📍 Region: Bergerac, Dordogne
🍇 Grapes: Sauvignon Blanc, Sauvignon Gris, Sémillon
⁒ Alcohol: 12.5%
A fresh, vibrant white that proves great wines don’t need a famous postcode. ✨

Boyer - Cul Sec